From Italian pizza to Japanese sushi, we all have our favorite international cuisines that provide comforting flavors from cultures across the globe. But what are the most iconic national dishes eaten in their native countries? These specialties represent the distinct ingredients, cooking styles, and food cultures unique to each place. Trying a nation’s signature dish offers a tasty glimpse into its history and character. India’s spicy chicken tikka masala reflects the blending of Mughal Empire influences with British colonialism. Mexico’s…
