+

How to Make an Authentic French Omelette

Omelettes are one of our favorite things to eat, and to cook. Many home chefs either overcomplicate the task, or otherwise mess up their omelette – resulting in a last ditch attempt at scrambled eggs instead of the classic, delicious omelette you hoped for! In truth, making a classic french omelette is easy. While there are a million different ways to make an omelette,… Read More

+

German Kartoffelpuffer Recipe

One of our favorite international foods, one we’ve had both in Germany and in German restaurants around the world, is a traditional German Kartoffelpuffer. Kartoffelpuffer is basically a potato pancake, and a very simple but delicious dish that’s great to pair with a protein as a dinner side, or eaten by itself as a light breakfast dish. Potato pancakes are easy to make, and… Read More

+

Russian Beef Stroganoff Recipe

Beef Stroganoff is a family household classic that’s been a staple in American households in particular since the early 1950s. Today, it remains as such as a filling, inexpensive way to feed everyone in the house! In fact, any walk through a grocery aisle in the U.S. isn’t complete without packages of “stroganoff seasoning”, canned beef stroganoff, and other fast and easy ways to… Read More

+

How to Succeed While Traveling as a Couple

I was having an interesting conversation recently with an acquaintance of mine, a guy about my age who has been with his wife for about four years, and asked me “how do you still get along while you travel? I’ve always thought traveling as a couple was really difficult.” The question struck me strangely, perhaps because I really don’t often consider the status of… Read More

+

Chengal Hill Retreat

Chengal Hill Retreat, located in Pahang, Malaysia, is a vacation that’s simply different. Just an hour northeast of brimming and bustling Kuala Lumpur, Changal Hill Retreat is one of those unique getaways with a focus on escaping the business of city life, and giving you a chance to truly reset in the beautiful hills of the Lentang Forest Reserve. Here’s a brief overview of… Read More

+

How to Make Italian Pasta Rustica

Italian Pasta Rustica is a classic Italian dish that’s heavy on two major ingredients that we love – parmesano reggiano and garlic! While you can use regular parmesan in this recipe, and many will, there’s a different quality involved when using parmesano reggiano. If you’re able to do so, using the reggiano will bring out a much more velvety texture and deeper flavor profile…. Read More