MEET A COUPLE FOR THE ROAD!

A Couple for the Road is a Cultural Travel and Culinary Blog celebrating international travel, food, and traditions!

Our travels together started in July 2007 in Nashville, and since that time we've moved and journeyed to some incredible places, as well as seen and done some amazing things in more than 50 locations around the world.

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RECENT ARTICLES

Traditional British Bubble and Squeak

May 15, 2019 | 0 Comments

Bubble and squeak is a traditional British breakfast made from boiled potatoes and cabbage. In more modern times, it is a dish made with the shallow, fried leftover vegetables from a roast dinner, although increase… Read More

Best Travel Destinations in Nordic Territory

May 14, 2019 | 0 Comments

While planning for a trip or a vacation there are various factors to consider. This will help a person get the best and have a memorable experience. Vacations are costly and some require a certain… Read More

Russian Cucumber Salad

May 14, 2019 | 0 Comments

Russian Cucumber Salad is a side dish, but an important on in Russian cuisine. It’s healthy, it’s tasty (if you like cucumber), and it’s very simple. Let’s be honest – something has to offset the… Read More

How to Make Classic Swedish Meatballs

May 11, 2019 | 0 Comments

The classic Swedish Meatball is something that’s popular everywhere from the country that gives it its name, to quick TV dinner manufacturers in the United States. It’s a simple, comfort dish that is as hearty… Read More

Chicken Tikka Masala Recipe

May 8, 2019 | 0 Comments

Chicken Tikka Masala is a magical food. It’s the national dish of Britain, yet Indian, while also an extremely popular dish throughout the rest of Europe where the Dutch East India Company once plied their… Read More

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MOST POPULAR ARTICLES

Borghese Gallery: The Masterpieces Of Bernini And Caravaggio  

April 7, 2019 | 3 Comments

Villa Borghese (today’s Borghese Gallery Rome) was created to host a valuable collection of Cardinal Shipyon Borghese (Scipio Borghese), who was passionate about collecting works of art. He was distinguished with a truly subtle taste… Read More

Romantic Things To Do In Rome At Night

March 30, 2019 | 1 Comment

Rome is a city that is just as stunning at night as it is during the day, and as natural lights fade, street lights give birth to a city that is somehow different at night…. Read More

The Chef And The Dish: The Perfect Experience For International Foodies

October 8, 2018 | 0 Comments

Whenever we travel abroad we make sure to sample the local fares and delicacies, especially traditional dishes. But how often do we get to see and understand how they’re actually made, especially by a local… Read More

Where To Stay In Santorini

October 7, 2018 | 8 Comments

Choosing where to stay in Santorini, Greece is one of the easier decisions you might make in travel. Why? It’s simple – there is no bad place to stay in (or rather, on) Santorini. Greece’s most… Read More

How To Start A Travel Blog

August 5, 2018 | 2 Comments

Blogging is for more than travel writers, would-be influencers, or those seeking to gain a following by espousing thought and swaying public opinion. Blogging, in fact, has become an intricate part of any entrepreneurial endeavor… Read More

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FLAVOR AND RECIPES!

Authentic German Sauerbraten

By Justin & Tracy | August 10, 2018 | 0 Comments

One of the best places abroad to simply eat is Germany. Everything is good. It’s all rich, delicious, and tastes even better with a classic German beer. One of our favorite German recipes is authentic Sauerbraten…. Read More

Easy Chicken Enchilada Recipe

By Justin & Tracy | July 17, 2018 | 0 Comments

Enchiladas are often thought of in one way – the typically beef-with-deep-red-sauce concoction that is admittedly delicious. However, we found that, in traveling to South America, often times chicken or pork was just as likely… Read More

Steak au Poivre

By Justin & Tracy | May 12, 2018 | 0 Comments

Steak au Poivre is a simple French recipe that combines two common French ingredients – great beef and butter! It’s an incredibly rich steak recipe that’s simple to pull off, and well worth a half… Read More

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