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German Chocolate Cake

German Chocolate Cake is a sweet, rich, and delicious layered cake that actually isn’t German. It has its roots in the mid-19th century in America when baker Samuel German developed a dark, baking chocolate which was subsequently named after him – Baker’s German’s Sweet Chocolate. Recipes for the dish didn’t appear until the mid-20th century, when a “recipe of the day” appeared in the… Read More