Begin by toasting your bread to your desired level of crispiness.

While your bread is toasting, cut your avocado in half, remove the pit, and scoop out the flesh into a small bowl.

Mash the avocado with a fork until it reaches your desired consistency. If you prefer a creamier texture, you can add a splash of lemon juice to help break down the avocado.

Once your bread is toasted, spread the mashed avocado on top of the bread, making sure to cover the entire surface.

Sprinkle a generous amount of everything bagel seasoning on top of the avocado, followed by a pinch of sea salt and black pepper to taste.

Serve immediately and enjoy!