Browsing Category

American

  • Traditional Fall Pumpkin Pie Recipe

    Northeastern Native American tribes grew squash and pumpkins. The Native Americans brought pumpkins as gifts to the first settlers, and taught them the many uses for pumpkin. This led to serving…

  • Ina Garten-Style German Chocolate Cake

    This is a German Chocolate Cake recipe that is similar to what we’ve seen Ina Garten make, but with a bit of a twist. It’s a famous, oddly-enough, American recipe made so…

  • Stuffed Turkey Roulade

    If you’re looking for a great, alternative recipe for Thanksgiving or Christmas, try this German-inspired Stuffed Turkey Roulade! Ingredients: Roulade 1 stick (8 tablespoons) salted butter, softened 2 ribs celery, diced…

  • Traditional Southern Biscuits from Scratch

    Ingredients 2 cups all–purpose flour 1 frozen stick butter (4 ounces/eight tablespoons) 1 tablespoon baking powder 1 teaspoon salt ¼ cup milk Preparation Preheat oven to 400° F. In a large…

  • Barefoot Contessa Chicken Meatballs Recipe

    A similar take to Ina Garten’s Chicken Meatballs recipe, these are early, tender, and delicious! Background of Chicken Meatballs Chicken meatballs are a versatile comfort food enjoyed worldwide in cultures from…

  • Polish Reuben Casserole Recipe

    Ingredients For the casserole 6 ounces deli corned-beef slices (spend the extra money to get a good brand) ½ cup Thousand Island dressing (see recipe below for making your own) 8…

  • Ina Garten Beef Tenderloin Recipe

    Beef tenderloin, the most tender large-cut from beef and the part from which the filet mignon is taken, is a versatile cut that you can do a lot with. Ina Garten…